How to Clean Strawberries So That They Stay Fresh Longer

There is nothing more frustrating than purchasing a beautiful container full of delicious strawberries to find that they have gone soft and moldy in the matter of a few days. Strawberries are known for being delicate, but the way you wash, handle, and store them can make a huge difference in how long they actually stay fresh. Here are tips on how to clean your strawberries so that they are not only ready to eat but also don’t spoil before you get the chance to enjoy them.

Why Do Strawberries Go Bad So Easily?

Strawberries are one fruit that has a very thin, delicate skin and contains a high level of moisture. Once they are picked, they can become especially vulnerable to deterioration and mold. Moisture then only accelerates the problem if present in the fruit’s container. That is why berries that are washed and placed directly in the fridge while they are still wet are the fastest to spoil. Damaged or moldy strawberries can also affect the whole container, so it is important to inspect all strawberries before you store them.