If you’re like me, you prefer to use your stove to cook and even reheat your foods rather than a microwave. In my case, it’s because I buy fresh meat and vegetables that don’t cook well when nuked. However, there are ways in which a microwave can be incorporated into your cooking and even make it more convenient to do so. Here are some tips that save time and help you prepare delicious meals that you’ll love.
1. Cook bacon
Bacon is pretty nifty, but the fun stops when the grease splatters into your eye. But if you use the microwave, you’ll never have to worry about this ever again. Place the bacon between paper towel sheets, cook for about 7 minutes, let it cool, and breakfast is served!
10 Microwave Hacks For Legit Cooking 
