5 Ways to Cook Eggs Without a Stove (2 of 3)

2. Egg Cooker

This neat cooking tool provides you with several options aside from hard-boiled eggs! It contains settings that allow for soft-boiled eggs, medium, pouched, and even omelets! This device lets you cook six eggs at a time without any hassle. Make sure to read the instructions carefully so that you’re doing everything properly. Using the measuring cup that comes with the cooker, fill it up with water. Pierce the wider end of the eggs with the pin that you’re provided with. Put the eggs in the tray and place the tray in the cooker. Turn it on and set for 10 minutes. Open the lid with an oven mitt so that you don’t burn your hands. Remove the eggs and enjoy! The eggs are going to be hot, so if you don’t have the time to wait for them to cool, slowly place them in a pot of cold water to speed up the process.

3. Ziplock Bag

If you’re on a camping trip but would prefer something other than hard-boiled eggs, Ziplock bags are a really effective hack for making scrambled eggs without the need for a pan! Start by filling up a pot a little more than halfway. Place the pot over the campfire and wait for the water to come to a boil. Crack open some eggs and put them in the Ziplock bag. Add all of the ingredients that you enjoy — onions, ham, mushrooms, etc., — and give the bag a good shake. Place the bag in the boiling water. Take out the bag occasionally — holding it with two spoons or two sticks — to see if the eggs are solid. This ensures that you don’t burn your fingers. Once they look like solid, scrambled eggs, you’re ready to eat them! Alternatively, if you choose to put the eggs into the bag without breaking them first, you’ll end up with delicious soft- or hard-boiled eggs depending on how long you wish to cook them.